KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE

COSING Ref No:90479 CAS: EC: 更新日期:2026-08-05
COSING Ref No 90479
INCI Name KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE
中文名称
INN Name
Ph. Eur. Name
CAS No
EC No
Chem/IUPAC Name / Description Kluyveromyces/Lactobacillus/Zizyphus Jujuba Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of the oil expressed from the fruit of Zizyphus jujuba by the microorganisms, Kluveromyces and Lactobacillus.
Restriction(法规限制)
Function(功能用途) ANTIOXIDANT, ASTRINGENT, HAIR CONDITIONING, SKIN CONDITIONING

KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE 欧盟化妆品原料法规信息解读

KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE是欧盟CosIng(Cosmetics Ingredients)数据库收录的化妆品原料,CAS号为 ,EC号为 。其INCI名称为 KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE;标准中文名称为 ;INN名称为 ;Ph.Eur.名称为 。

原料功能用途

KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE在化妆品中的功能用途为:ANTIOXIDANT, ASTRINGENT, HAIR CONDITIONING, SKIN CONDITIONING。

法规限制信息

根据欧盟CosIng数据库,KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE的法规限制(Restriction)信息如下:

化学信息

KLUYVEROMYCES/LACTOBACILLUS/ZIZYPHUS JUJUBA FRUIT OIL FERMENT FILTRATE的化学信息(Chem/IUPAC Name / Description)为:

Kluyveromyces/Lactobacillus/Zizyphus Jujuba Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of the oil expressed from the fruit of Zizyphus jujuba by the microorganisms, Kluveromyces and Lactobacillus.

欧盟化妆品法规体系

欧盟化妆品法规主要依据《欧盟化妆品法规》(EC) No 1223/2009,原料安全评估需符合以下要求:

  • 禁用物质(附件II):化妆品中禁止使用的物质清单
  • 限用物质(附件III):有特定使用限制的物质
  • 准用防腐剂(附件V):允许在化妆品中使用的防腐剂清单
  • 准用防晒剂(附件VI):允许使用的防晒剂清单
  • 准用着色剂(附件IV):允许使用的着色剂清单

如果您需要欧盟化妆品合规服务,可以联系我们技术人员,提供CPNP备案、安全评估报告编制等一站式服务。

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